What makes our Creamy Carbonara one of RomanTeac Boy’s all-time favorites? It starts with al dente pasta tossed in our rich, homemade cream sauce, flavored with crispy bacon bits and a touch of garlic. We use only fresh, quality ingredients to create a sauce that’s velvety and full of flavor.

Our chef crafted this recipe as a nod to the classic Italian dish but added a Filipino twist by balancing creaminess with a hint of sweetness — just the way locals love it. Pair it with our cold coffee or iced tea for the perfect meal!

Visit us today and taste the story behind our best-selling pasta.